1 recipe hamburger bun dough (see post below)
1 pkg butterscotch pudding mix
1 c pecans
1/2 c butter
1 c brown sugar
1/2 tsp cinnamon
Sprinkle pecans over bottom of 9x13 pan or 3 round cake pans. roll dough into small rolls and place rolls on top of pecans. Sprinkle with pudding mix. In microwave melt butter and add brown sugar and cinnnamon. pour over the top of the rolls. Cover and let rise until rolls are double in size. Bake at 400 degrees for about 10 minutes or until rolls are golden and cooked through. Immediately invert rolls onto a serving dish then let sit for 5 minutes before serving.
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